Yummy Chicken Stuffed Jalapeño Popper’s


Did any of you watch the Golden Globes last night?  I didn’t as my husband took over the t.v. to watch the football game followed by “Shameless.”  I did however make a delicious healthy dinner for my family.

One of the food blogs that I love to follow is Skinny Taste.  Gina provides you with easy, low-fat recipes.  She even provides you with the calories and Weight Watcher points.  She does not disappoint.  Every recipe I have tried has turned out really yummy.

Last night, I made the Cheesy Jalapeño Popper Baked Stuffed Chicken.  It’s really easy to make!  You basically stuff thin 3 oz. chicken breast cutlets with a filling of low-fat cream cheese, cheddar/pepper jack cheeses, crumbled bacon, scallions and diced jalapeños! Roll them in a lime-olive oil mixture and then in bread crumbs. Throw them in the oven at 450° for 20-25 minutes.   Per Skinnytaste.com, the serving size is 2 stuffed breast with Weight Watcher Point Plus of 9 pts., 371 calories.

fillingbaked chicken poppers


It was so delicious, not as spicy as I thought they would be.  I will probably add more jalapeños to mine next time.  What I love about Gina’s recipes, is how amazingly delicious they are! So if your New Year’s resolution was to eat healthier- you might want to visit Skinny Taste for the Cheesy Jalapeño Popper Baked Stuffed Chicken recipe. And while you are on Skinny Taste, you will probably see many other recipes you’ll want to try.

Have a lovely week!

Bisous chicas!




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